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Tyramine is an amino acid that helps regulate blood pressure. Tyramine occurs naturally in the body, and it's found in certain foods.
Product information
CAS Number: 51-67-2
Molecular Weight: 137.18
Formula: C8H11NO
Chemical Name: 4-(2-aminoethyl)phenol
Smiles: NCCC1=CC=C(O)C=C1
InChiKey: DZGWFCGJZKJUFP-UHFFFAOYSA-N
InChi: InChI=1S/C8H11NO/c9-6-5-7-1-3-8(10)4-2-7/h1-4,10H,5-6,9H2
Technical Data
Appearance: Solid Power
Purity: ≥98% (or refer to the Certificate of Analysis)
Solubility: DMSO : 33.33 mg/mL (242.97 mM; Need ultrasonic). H2O : 5.26 mg/mL (38.34 mM; Need ultrasonic).
Shipping Condition: Shipped under ambient temperature as non-hazardous chemical or refer to Certificate of Analysis
Storage Condition: Dry, dark and -20 oC for 1 year or refer to the Certificate of Analysis.
Shelf Life: ≥12 months if stored properly.
Stock Solution Storage: 0 - 4 oC for 1 month or refer to the Certificate of Analysis.
Drug Formulation: To be determined
HS Tariff Code: 382200
How to use
In Vitro:
Tyramine is normally broken down in your body by an enzyme called MAO (monoamine oxidase).
Products are for research use only. Not for human use.
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