The benefits.

• Supports skin elasticity and moisture, hair growth and strong nails (collagen)
• Helps create and maintain strong and healthy bones and teeth (calcium, phosphorus and magnesium)
• May assist with arthritis, joints, and muscle repair (anti-inflammatory properties)
• Supports your immune system and contributes to normal thyroid function ( iodine in wakame flakes) 
• Promotes healthy gut function and loaded with beneficial bacteria and digestive enzymes (probiotics in apple cider vinegar and miso). 

What goes in.

Grass-fed beef bones, naturally evaporated sea salt, miso/organic fermented soybean paste (certified organic biodynamic white rice, certified organic biodynamic brown rice and Australian sea salt), organic apple cider vinegar, organic wakame flakes

What's kept out.

Glucose, sugars, gluten and soy.

Did you know?

Did you know many commercial bone broths are hiding ingredients like glucose, sugar, gluten and soy? These are highly inflammatory and high in omega-6 fatty acids; bad news when it comes to maintaining an ideal 3:1 ratio of omega-3 and omega-6 fatty acids.

Geography.

Carefully made on the Gold Coast.

Hot tip.

39 serves | Makes 9.75L 

Sip your way to better gut health -  mix a spoonful into a mug of hot water and improved gut health is just a sip away. Elevate your favourite soups and Asian dishes Use Populate as the broth base for Ramen bowls, Pho, and any other Asian soup or noodle dish. Simply add 1tsp (or more to taste) to each cup of water. 

Nutritional Information.